RATES

The Facilities - Clayoquot Wilderness Resorts


ACCOMODATIONS

Quait Bay's Great Room, flanked by an open-kitchen, beverage bar and fireside lounge, is a hub of gentle activity all day long. And here - the days go on forever.

Quait Bay's Great Room
Guestrooms

Guestrooms (king or twin beds) offer peace and quiet refuge. Magnificent views, down duvets, private decks, morning coffee service, aromatherapeutic amenities, fluffy towels, terry robes, and turndown, are standard offerings.


By design there is no in-room television but a satellite link brings news and entertainment to the lower library lounge and games area.

Spectacular Setting
Lower Library Lounge


DINING

Flavors of the sea, the sky, and the sound inspire the resort's modern natural cuisine.
Clayoquot Wilderness Resorts
Local Seafood
Fresh local seafood and produce are highlights of an ever changing, critically acclaimed menu.


Our renowned Chef prepares all meals served in our relaxing dining room or - a private candlelit table for two can be arranged.


Fresh Shellfish
Exquisite Dining

Picnic lunches and dinners can be prepared for meals on the go or intimate excursions.
Picnic Lunches and Dinners
Timothy E. May-Chef


Clayoquot summer nights invite dining on deck. The view is spectacular.


Modern Natural Cuisine

Clayoquot Wilderness Resorts & Spa

Sample Table d’hôte Dinner Menu


  Soups  

Watercress and scallion soup
with seared sea scallops and cr�me fraiche

or

Quait Bay seafood chowder with pepper snap-bread

  To Start  

Ahi tuna tartare with yogurt vinaigrette, pickled French beans,
beet aioli and chives

or

Nanoose Farms organic field greens with a maple balsamic vinaigrette,
teardrop tomatoes and peppered cheese tuile

or

Fresh Clayoquot Sound oysters with a red wine shallot
vinaigrette, served with horseradish corn salsa.

or

House-smoked wild Pacific salmon and chive ravioli,
organic dandelion greens and wild mushroom ragout

  Palate Refresher  

Home made organic cherry & tarragon sorbet

  Vegetarian Option*  

Wild rice pecan phyllo pouch with Ucluelet goat cheese, organic
wilting greens, fresh fiddlehead coulis and truffle oil

*Chef May's Modern Natural Cuisine is based on vegetarian principles - incorporating vegetable broths, fresh herbs and organic produce. Please ask about vegetarian or vegan meal alternatives.

  Mains  

Quait Bay seafood platter for two - Dungeness Crab, fresh oysters,
mussles, clams, salmon, halibut and tiger prawns

or

Pan-seared stuffed beef tenderloin with wild Pacific smoked salmon, spinach and brie
pearl barley risotto, served with roasted parsnips and a port sediment sauce

or

Oven-roasted free-run Cobble Hill breast of muscovy duck,
sweet potato shallot custard, and honey-braised Belgian endive with pan jus

or

Poached wild Pacific winter-spring salmon with crunchy French
beans, a wild rice shrimp cake and tarragon tomato broth

or

Cracked local steamed Dungeness crab with organic wilting greens
and drawn herb butter

  To Finish  

Bedwell salmonberry lavender sorbet

or

Flourless dark chocolate hazelnut cake, raspberry coulis
and a whole wheat honey snap

Timoty E. May, Chef
Modern Natural Cuisine


Clayoquot Wilderness Resorts & Spa

Sample A la Carte Lunch Menu


Clayoquot Soup of the day, grilled focaccia

or

Grilled Pacific salmon, local field greens, Clayoquot
vinaigrette, pickled local organic beans

or

Grilled Pacific halibut club house sandwich, field tomatoes,
red leaf lettuce, Ucluelet goats cheese, basil pesto mayonnaise

or

Grilled vegetable quesadilla, tomato artichoke salsa,
pickled organic beans, local field greens or soup

or

Quait Bay own chicken burger, roasted pepper mayonnaise
local field greens, soup of the day or spiced home fries

or

Grilled beef striploin steak sandwich, little pearl onion rings,
toasted focaccia, soup of the day or spiced home fries

Timothy E. May-Chef
Modern Natural Cuisine


Clayoquot Wilderness Resorts & Spa

Sample a la Carte Breakfast Menu


Fresh fruit plate medley with honey-yogurt, cottage cheese
and warm banana bread

or

Marinated fresh fruit birch muesli with rolled oats, honey yogurt,
served cold with cinnamon and cocoa.

or

Homemade Quait Bay granola with fresh strawberries and honey yogurt


or

Wild smoked Pacific salmon eggs benedict with organic dill
hollandaise and house-fried potatoes

or

Backpackers Special - two eggs any style, buttermilk pancakes,
peemale back bacon, house-fried potatoes and toast

or

Thick stack buttermilk pancakes, caramelized banana and
pure Canadian maple syrup

or

Citrus Belgian waffle with cinnamon raisin mascarpone glaze
and fresh strawberries

or

Braised cornbeef hash, poached free-run eggs and homemade banana bread

Timothy E. May-Chef
Modern Natural Cuisine

corporate and wedding facilities


The intimate size and remote nature of the resort offers event planners an attractive alternative to conventional venues.

Corporate Facilities







Our new cedar longhouse on shore at Quait Bay is a self-contained business/banquet centre.



Chef
Indoor Firepit







A massive indoor copper-hooded firepit hosts traditional seafood feasts. An on-site kitchen promises world-class dining.






High-speed satellite internet and a complete a/v gallery keeps users in touch.

Internet Dish







Wrap-around sundecks boast magnificent views.





The ideal venue for an intensely romantic wedding or renewal of vows.


Wedding Couple


Hawk on bench


AMENITIES

Hot Tub

Expansive sundecks, fully-equipped fitness room and outdoor hot tub are popular places to unwind at days' end.


Fitness Room
Sauna & Spa Sauna & Spa








Activities - Clayoquot Wilderness Resorts

Anything goes in this luxurious wilderness playground. Expert or beginner, young or old, the possibilities for adventure are limited by imagination alone.


Swimming, sailing, kayaking, rowboating, canoeing, hiking, mountain biking, beaching, picnicking, biking, water skiing, surfing, scuba diving, whale watching


Vancouver Island Holidays

Swimming, sailing, kayaking, rowboating, canoeing, hiking, mountain biking, beaching, picnicking, biking, water skiing, surfing, scuba diving, whale watching, and cocktails on-deck are favourite pastimes.


Adventure Vacations


Sea Caves

Hot springs cave pools


Vancouver Island rainforests

Daytreks to the ancient rainforests and steamy thermal pools of Hot Springs Cove are celebrated year-round.

Evening brings percussive quiet, and indoor games at fireside.


Orcas, seals, humpback and grey whales

Designated a Biosphere Reserve Area, Clayoquot Sound is a nature lover�s paradise. Black bears, cougars, deer, elk, eagles, orcas, humpback and grey whales, seals, and many other wild marine creatures make the Sound their home.


Black Bear

Clayoquot Sound Biosphere Reserve



No other resort in the world offers our unique range of Equestrian adventures.


Horseback Riding



In addition to an extraordinary range of day and night treks, our remarkable ex-U.S. Navy LCM-6 landing craft, "Hu Tla Pi" or
"Ocean Spirit", ferries up to a dozen horses and riders to remote locations throughout the Sound.


Secluded beaches, deserted islands, and hundreds of miles of abandoned logging roads are now within reach of our guests.

Equestrian adventures
Luxury Resort - British Columbia, Canada
Explore out vintage 1907 tug "Ivan Ho" at sea level by kayak or canoe, or sail about the bay in our "windrunner" sea kayak with sails.

On horseback, mountain bike, by sea, or on foot - create your adventure of a lifetime.
You dream it - we make it happen
Wind runner

 
ALL-INCLUSIVE PACKAGES - QUAIT BAY RESORT
2004 RATES

ECO ADVENTURE PACKAGES
Include Vancouver-Tofino return airfare, airport shuttle,water taxi, deluxe Quait Bay accommodation, all gourmet meals, snacks, afternoon hors d'oeuvres and alcohol. Package activities include guided whale and bear watching, horseback riding, Wild Side First Nations Interpretive Trail, Hot Springs Cove daytrek, ocean or fresh water fishing*, and guided kayaking. Unguided activities include kayaking, canoeing, mountain biking, hiking, swimming, lake fishing, fitness facility and use of spa facilities (hot tubs, rainforest sauna, outdoor shower, sun decks and locker rooms).
April, May, October, November
3 Nights: $2,800 CDN
4 Nights: $3,260 CDN
7 Nights: $5,040 CDN
June, July, August, September
3 Nights: $3,800 CDN
4 Nights: $4,560 CDN
7 Nights: $7,560 CDN
Three night packages are Friday - Monday, four night packages are Monday - Friday, and seven night packages are Friday - Friday.
**NOTE: Canadian prices are fixed, but USD prices are approximate and change according to posted bank rates.

HEALING GROUNDS SPA PACKAGES
Include Vancouver-Tofino return airfare, airport shuttle,water taxi, deluxe Quait Bay accommodation, all spa-inspired gourmet meals, snacks, afternoon hors d'oeuvres and alcohol. Package activities include unguided kayaking, canoeing, mountain biking, hiking, lake fishing, swimming, fitness facility and spa treatments of choice. Choose from relaxation, shiatsu or nuad-bo-rarn massage, hot rocks, facial rejuvenation, paraffin for hands and feet, salt glows or mud baths with Swiss or Vichy shower, or our signature treatments. See spa pages for complete spa menu.

April, May, October, November
3 Nights/ 6 spa treatments: $2,800 CDN
4 Nights/ 8 spa treatments: $3,260 CDN
7 Nights/ 12 spa treatments: $5,040 CDN
June, July, August, September
3 Nights/ 6 spa treatments: $3,800 CDN
4 Nights/ 8 spa treatments: $4,560 CDN
7 Nights/ 12 spa treatments: $7,560 CDN
Three night packages are Friday - Monday, four night packages are Monday - Friday, and seven night packages are Friday - Friday.
**NOTE: Canadian prices are fixed, but USD prices are approximate and change according to posted bank rates.
All quoted rates are per person and are based on double occupancy. Applicable taxes, and 10% gratuity will be added. 'Premium' alcohol not included in quoted rates. Special rates apply for seniors and children.

**Salt water fishing allowances apply. Three day packages allow for one half-day (six hours) fishing; four day packages allow for two half-days; seven day packages allow for two full-days.


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